With on-site barbecue facilities and a café serving Japanese-style sweets, Tado Green Farm is a popular destination choice for those wishing to get some hands-on experience picking & harvesting its delicious strawberries.

The strawberry picking season runs from December to May, however visitors can also participate in other activities, including potato digging, groundnut digging, orange picking and mini-tomato picking.

The large-scale barbecue facility can seat up to 350.

Luxury sweets, seasonal fruits and fresh vegetables can also be purchased on–site.